Jordan House Blend "LEMON" Season Q4/2020

Jordan House Blend "LEMON" Season Q4/2020

Ethiopia Guji Tabe Burka G1 Washed 50%
Honduras Comayagua SHG Washed 50%

About the blend

In designing our signature house blend, we would like to create a coffee that we love to drink every day. Hence in choosing the component coffees for the blend, we always look for a sweet base, a juicy satisfaction, and a high note to make our blend distinctive.

The first component is an Ethiopian Guji Tabe Burka washed coffee that gives a floral impression of chrysanthemum, a complex acidity with notes of berries and stone fruit, and a medium body, round and smooth finish. The distinctive character of Ethiopian washed coffee has always had a special position in our collection and we always recommend this coffee to customers as the entry coffee to the world of specialty.

The second component is a Honduras Washed coffee from Comayagua that gives a good balance of full-bodied, sweet note with a gentle citric acidity that perfectly supports the strong character of Ethiopian coffee. This coffee itself gives a mild yet complex citric and grapefruit acidity, a juicy and round body, and a strong browning sweetness.

About the profile

The floral impression of orange zest and berries, followed by lemon zest and chocolate flavor.  Stone-fruit and brown sugar sweetness, medium body, juicy and round mouthfeel with a black tea and orange peel-like aftertaste.

About roasting

We roast to a well-developed level to maximize its juicy and brown sugar character without giving up its complex citrus and malic character. An all-rounded coffee that suits Pot Brew, Black Coffee, Milk Coffee, and Iced Coffee.

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