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Kenya Nyeri Gikanda FCS Kangocho Factory AA TOP
Our Impression:
Plum
Raspberry
Orange Blossom
Orange Peel
Hibiscus
| Origin | Kenya |
| Region | Nyeri |
| Washing Station |
Kangocho Factory |
| Variety |
Batian, SL28, SL34 |
| Altitude | 1,600 - 1,800 masl |
| Proc. Method | Fully Washed |
.Whole Bean Coffee: 200g
・Current stock within 14 days of roasting or reserve for the next batch.
・Current stock within 14 days of roasting or reserve for the next batch.
Specs
Brewing
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